Saturday, February 29, 2020
Meat And Poultry - Fry Bread Tacos Ii
A yummy twist to an old favorite. The frybread makes the difference. It's a popular request at my house. I do up everything but the frybread in advance, and just heat up before serving. Leftover frybread can be used as dessert - coat it with cinnamon and sugar, and drizzle with honey.
Friday, February 28, 2020
Appetizers And Snacks - Goat Cheese Pizzas
Seafood - Curried Shrimp Au Gratin
Creamy, cheesy white sauce flavored with curry enfolds the pink shrimp and rice in this easy casserole.
Wednesday, February 26, 2020
Bbq Grilling - Hot Ponderosas
Baguette slices are soaked in a delicious butter, cheese, and herb mixture, then grilled until toasty.
Monday, February 24, 2020
Seafood - Loris Famous Crab Cakes
Peppers, green onions, parsley, and plenty of seasonings make these crab cakes a memorable mealtime hit!
Sunday, February 23, 2020
Pasta - Mushroom And Spinach Ravioli With Chive Butter Sauce
Salad - Cool Cucumber And Avocado Salad
A hint of curry powder, lime juice and zest, and a bit of spice from hot pepper sauce add zing to this cooling, summery cucumber and avocado salad.
Saturday, February 22, 2020
Friday, February 21, 2020
Wednesday, February 19, 2020
Fruits And Vegetables - Natalies Amazing Irish Mashed Potatoes
These Irish mashed potatoes are quick and easy to prepare. They are made with a simple mix of potatoes, butter, and cream for a tasty side dish.
Tuesday, February 18, 2020
Monday, February 17, 2020
Side Dish - Cheesy Scalloped Potatoes With Ham
This hearty dish of potatoes and ham has just a bit of Cheddar cheese and green peas in a creamy white sauce.
Saturday, February 15, 2020
Friday, February 14, 2020
Pasta - Simple Hamburger Stroganoff
Thursday, February 13, 2020
Seafood - Layered Seafood Dip
Shrimp and crabmeat lie nestled happily with veggies above a cream cheese foundation. Mozzarella cheese is sprinkled over all. Serve with bagel or tortilla chips.
Wednesday, February 12, 2020
Monday, February 10, 2020
Seafood - Lobster Dip
This exciting dip is sure to go quickly! The rich flavor of lobster meat is blended with horseradish and onion in a creamy mixture that's always a big hit. Serve it with crackers or veggies.
Saturday, February 8, 2020
Friday, February 7, 2020
Wednesday, February 5, 2020
Tuesday, February 4, 2020
Sunday, February 2, 2020
Pasta - Alla Checca
This marvelous sauce is the reason you grow your own tomatoes. Dice a few and add minced garlic, fresh basil and the best quality olive oil you can buy. Let the heady mixture rest at room temperature for a few hours, then toss with hot pasta.
Subscribe to:
Posts (Atom)