Monday, October 31, 2022
Pasta - Divine Spaghetti Sauce
Wile away a rainy day by making this long-simmered sauce of ground beef, tomatoes, mushrooms, onions, celery, bell peppers, Italian seasonings, basil and garlic. Serve over spaghetti and top with a grating of Parmesan.
Friday, October 28, 2022
Tuesday, October 25, 2022
Breakfast And Brunch - Gordons Berry Breakfast Drink
This berry drink recipe makes an easy and satisfying breakfast-on-the-go and is equally wonderful served as a part of a sit down breakfast or brunch. Blend frozen blueberries and strawberries with juice, yogurt, and bananas to make this colorful and tasty drink.
Sunday, October 23, 2022
Seafood - Shrimp Scampi Cheesecake Appetizer
Puff pastry shells are filled with a sophisticated blend of cream cheese, Gouda cheese and shrimp sauteed with onion and garlic. Baked and garnished with whole shrimp and chopped chives, these are appetizers worthy of your most elegant gatherings.
Tuesday, October 18, 2022
Herbs And Spices - Creamy Horseradish Garlic Spread
Perfect for fresh veggies, to serve with meats, or just to put on a cracker, this quick sour cream spread adds the flavors of horseradish, garlic, dill, and pepper.
Monday, October 17, 2022
Sunday, October 16, 2022
Friday, October 14, 2022
Bread - Sweet Cornbread Loaf
A moist, sweet cornbread loaf is the perfect accompaniment to your favorite stew, ham and beans, soup, or fried fish! Just mix it and bake it.
Meat And Poultry - Sweet And Sour Meatloaf
Our family loves this meatloaf! It's covered with a tangy sweet and sour sauce made on the stove. It is very good!
Thursday, October 13, 2022
Tuesday, October 11, 2022
Monday, October 10, 2022
Pasta - Pasta Pomodoro
Easy and light pasta with tomatoes and garlic. Cooked chicken breast chunks or shrimp can also be added to sauce for a great main dish!
Saturday, October 8, 2022
Cheese - Pork Chops With Blue Cheese Gravy
This recipe makes the most delicious creamy blue cheese gravy to serve over pork chops. It tastes like something from a fancy restaurant. Serve with sauteed mushrooms, if desired
Wednesday, October 5, 2022
Tuesday, October 4, 2022
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